Greek salad

• Greek
• Salads
• Serves 2
• 10 min

Ingredients

• 3 tomatoes
• 1 cucumber
• 1 red onion
• 150 g feta cheese
• 12 olives
• 3 tbsp olive oil

How to make it

1. Cut the vegetables into large chunks.
2. Add the olives and lay the feta on top in one piece.
3. Drizzle with olive oil, sprinkle dried oregano and serve at once.

Licence: CC0 1.0 (public domain)

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