Aloo achar (spiced potato salad)
- Nepali
- Starters & sides
- Serves 4
- 30 min
Ingredients
- 600 g potatoes
- 2 tbsp sesame seeds
- 1 lemon
- 1 green chilli
- 1 tsp turmeric
- 2 tbsp mustard oil
How to make it
- Boil, peel and dice the potatoes.
- Toast and grind the sesame and mix with lemon juice, salt and chilli.
- Heat the oil with the turmeric and toss everything with the potatoes.